Saturday, August 27, 2011

CHICKEN 65

Chicken 65 is an easy to cook, crispy starter with boneless chicken


Ingredients for chicken 65:


Chicken : 250g
Chilly Powder : 1 1/2tsp
Coriander Powder : 1 1/2tsp
Rice Powder : 1 1/2tsp
Cornflour : 1 1/2tsp
Maida : 1 1/2tsp
Ginger - Garlic Paste : 1tsp
Garam Masala : 3/4tsp
Fennel Powder : 1/4tsp
Lemon Juice : 1tsp
Egg : 1, beaten
Curry leaves : 2Springs
Orange-Red food color : a pinch
Salt
Oil




Method :

Clean the chicken and cut into medium pieces. Add all dry ingredients to the beaten egg and make a thick batter(Add few drops of water if needed). Marinate chicken pieces in this batter for 1hour. Heat oil in a frying pan and add the curry leaves. When it becomes crisp, add chicken pieces and fry till they are golden brown. Serve chicken 65 hot with mint chutney.

8 comments:

  1. its fantabulous lena...i think it can also done with microwave na...i mean by grilling also...fantastic ...

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  2. This looks fab Lena. So tempting!

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  3. Wow..Nice recipe on Chicken 65..Awesome click

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  4. Wow looks awesome..perfect restaurant style..drooling

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  5. Mind blowing pics Lena. My favorite dish. Simply adipoli.

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  6. The color you got is awesome ~ chicken lovers will grab it all :)
    US Masala

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