Ingredients :
Carrots : 4 Grated
Sugar : 5tbsp
Milkmaid : 2tbsp
Ghee : 4tbsp
Crushed Cashew : 1/4 Cup
Cardamom : 1/2tspPowdered
Milk : 1Cup
Method :
1. Put the grated carrots in a sauce pan and add sugar to it. In low flame cook for 5minutes.
2. Add Milk and stir well. When it gets thickness, add cashew, milkmaid and cardamom powder.
3. Add ghee and stir continuously.
4. Remove the carrot halwa from heat and transfer to a serving plate.
Carrots : 4 Grated
Sugar : 5tbsp
Milkmaid : 2tbsp
Ghee : 4tbsp
Crushed Cashew : 1/4 Cup
Cardamom : 1/2tspPowdered
Milk : 1Cup
Method :
1. Put the grated carrots in a sauce pan and add sugar to it. In low flame cook for 5minutes.
2. Add Milk and stir well. When it gets thickness, add cashew, milkmaid and cardamom powder.
3. Add ghee and stir continuously.
4. Remove the carrot halwa from heat and transfer to a serving plate.
Hi Nice Blog... Definitely I will try to cook these dishes :D
ReplyDeleteThank uuu....this s d fst comment on my blog...
ReplyDelete:)
absolutely yummmmmm!!!! u can take my word for this dish :)
ReplyDeletewowww...my fav..carrot halwa//...i hav'nt tried in dis way..this s compared to easy dan d recipe i follow..
ReplyDelete