Vishu / Onam Sadya Recipes

Vishukkani 2015
 Vishu is the Malayali New Year and we all believe the fortune for this year depend upon what we first see on that morning. Vishukkani is arranged the previous night with  Rice, Gold, Fruits, Valkkanaadi (metal Mirror), Golden Cucumber, seasonal flower-Konnappoo and coins in a bell metal vessel called the otturuli. 

Another exciting part is the Vishu Kaineettam. After morning bath we all wear a new dress and wait for Vishu Kaineettam.The eldest member of the family gives money(it was silver/gold coins before) to all junior members, relatives, and servants. 

Vishukkani 2012
The highlight for Vishu / Onam Sadya is traditional dishes served on banana leaf.

Payasam / Kheer :
Parippum Neyum


Mampazha Pulissery
Mambazha Pulissery
Pineapple Pulissery

Pineapple Pachadi
Pineapple Pachadi

Nellikka Pachadi
Nellikka Pachadi

kalan / Moru Curry
Kalan / Moru Curry
Pazham pulissery
Thakkali Pachadi
Idichakka Thoran
cabbage thoran

Injum Puli / Puli Inchi
Puli Inji

Mathanga vanpayaru erisseri
Mathanga Payaru Erissery

Vellarikka Paalu Curry
Vellarikka Paalu Curry
Ilavan / Kumbalanga Pulincurry
Kaaya achinga payaru mezhukkupuratti
vendakka pulincurry
Muringa Pulincurry
Olive oil Lemon Pickle

Parippu Pradhaman

Pineapple Pradhaman

Pal Payasam
Paal Paayasam

Pazham Prazhaman
Pazham Pradhaman

Palada Prathaman
Paalada Pradhaman

Godambu Payasam
Gothambu Pradhaman


  1. Hmmmm, they look all so delicious! Now, I feel I'm craving for them... awww :( Happy Onam anyway! May this Onam be as blessed always.

  2. this looks so authentic and real taste of india
    eagerly waiting to try

  3. Oh myyy! That looks so heavenly! I love your presentation of your Onam sadya recipes. The dishes look so yummy and healthy. Love them!